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OUR BRANDS

ABOUT US

Restaurant Concepts by Kyle Greene

Kyle G’s Restaurants is a people first company. When you look at a restaurant, what is it filled with? Of course, there are tables, chairs, plates, stoves, decor and an endless amount of other items and equipment. However, we believe, what defines a restaurant is the people inside it, both working and dining. We are committed to providing the best possible training, benefits and working environment to our team that we can in order to be the hospitality employer of choice for our community.

Our philosophy is simple: we believe in serving smiles one plate at a time. We do this by putting the best products in the hands of the best people, and allowing that formula to do its magic. Our desire to provide our guests an unparalleled dining experience through hospitality, food and beverage all with integrity guides us each and every day. Thus, making our restaurants the restaurant of choice for our guests when deciding where to dine.

Our brands each operate with the same underlying principles, yet have their own unique menus, teams and personalities. Our goal is to create a restaurant company showcasing the many different and diverse ingredients and techniques all while focusing on exceptional hospitality, showcasing a high level of restaurateurship.

Whether you are a part of our team, or join us as a guest, you are part of our family and our story, and we are truly thankful for the opportunity to serve you.

LEADERSHIP

Kyle Greene

PRESIDENT
Kyle G’s Restaurants

Matthew Saur

MANAGING PARTNER
Kyle G’s Seafood

Percy Tercero

EXECUTIVE CHEF / PARTNER
Kyle G’s Seafood

Dylan Balducci

SYSTEMS DIRECTOR
Kyle G’s Seafood

Anthony Rubaszewski

GENERAL MANAGER
Hutchinson American Kitchen

LOCATIONS

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